The Creation of Adam
October 25, 2023
Jonny and Alejandro enjoying a well-earned feast before heading back to New York following a productive week at AAPS. Photo credit: Nancy Jin.
Care for a Cocktail, Sir?
October 20, 2023
Nigel is leaving the life sciences to pursue a new career in bartending. Rumor has it that he mixes up one of the best martinis you’ll ever have.
We've Found the Motherlode
October 5, 2023
Jason behind the scenes at the Wheeler ribbon cutting event. We’ve stumbled upon the mother of all charcuterie boards, so we might just hang out back here for a few more minutes.
Snack Attack
September 19, 2023
Sophie’s just arrived in the New York office this morning, meaning Mark’s desk is doubling as a London corner shop today.
All Aboard
August 19, 2023
We’ve heard of a booze cruise, but the Napa’s wine train was a new one for us.
Over the Hills and Far Away
August 18, 2023
Nigel’s travels have taken him to wine country — Napa Valley, best known for a wide range of grape varietals lining its hills and supplying a big chunk of the country with cabernet.
Another Day, Another Cake
August 7, 2023
A very happy birthday to Mr. Mark Allen: Strategy Director extraordinaire, former PGA golfer, and all-around swell fella. Here’s to 52 more!
Evil Twin
August 2, 2023
You might think you’re looking at Nigel and his matcha oat latte, but this is actually our newest employee, Migel.
Shashin, ii des' ka?
August 1, 2023
After a five-year, COVID-driven hiatus, Lucas and the girls have finally made it back to Japan to visit the family!
Busy Bees
July 28, 2023
Did you know that a pound of honey is the result of about 2 million flower visits? Michelle and the family harvested roughly 4 pounds of it from their backyard beehive this week. That’s an awful lot of flowers — keep up the good work, bees!
These Confections Blue Us Away
July 22, 2023
A look inside the Walkers’ up and coming bakery. When faced with the choice between making blueberry muffins or oatmeal cookies, the solution is simple: make both.
Better Late Than Never
July 21, 2023
A belated double birthday celebration for Nigel and Connor means…a counter full of pie, ice cream, and chocolate cake. Happy birthday, fellas.
Rock Climbing and Ramen
July 7, 2023
Alejandro and Alex stumbled across Sansan Ramen in Long Island City a couple weeks back... and will definitely be going back again soon!
Murals by Amanda (and Connor)
July 5, 2023
Amanda and Connor had some fun in the sun this weekend painting this awesome mural for Bk Backyard Bar in Williamsburg. What do you think they should paint together next?
The Picture of Alan Walker
June 28, 2023
They take their latte art seriously in Boston.
When Life Gives You Cherries...
June 26, 2023
Suddenly overcome with an abundance of fruit from a nearby wild cherry tree, Michelle decided there was only one reasonable course of action: homemade bourbon-soaked cherries. Happy summer!
Un-cone-ditional Love
June 19, 2023
Sometimes vegan gelato is so good that it’s akin to a transcendental experience, as seen here.
A Bento Event-o
May 25, 2023
This afternoon, Alex is finding that sometimes all it takes to feel inspired is having a waiter place a particularly colorful bento box in front of you.
Here's to a Year
May 12, 2023
Today marks one year since Joanna started her internship as part of our project management team. We’re sad to see you go, but all good things must come to an end. Good luck on your next adventure!
Anthony Bourdain's Les Halles
January 21, 2023
This past weekend, Nigel visited La Brasserie — the restaurant now occupying the former location of Anthony Bourdain's Les Halles. Nigel had visited Les Halles in 1992 and was pleased to see the same great food, and same great atmosphere at La Brasserie.
Happy Friday
July 15, 2022
The office ended another successful week and celebrated with lunch from Shake Shack. Although they forgot someone's chicken nuggets, we all shared and it worked out in the end. Here we see Lulu arguing with the group that In n Out fries are better than shake shack...what do you think?
Happy Birthday Nigel
July 15, 2022
Today That's Nice celebrates our founders' 51st birthday. Happy Birthday Nigel and many happy returns.
Celebrating a New Snack Shipment
April 21, 2022
When your goal is marketing greatness, it helps to have a team that's in sync, as Account and Sales Manager Emilee and Project Manager Connor demonstrate. (Of course, it also helps to have a team that's well-fed!)
City of Corbin, Star of Kentucky
April 9, 2022
Business travel has brought our founder, Nigel, through Corbin, Kentucky, the birthplace of Kentucky Fried Chicken. More than 75 years after Colonel Harland Sanders started his business, we know the brand best as KFC, but the image of Colonel Sanders on the chain's restaurants and packaging is as iconic as ever. Few global brands are able to achieve this milestone.
Surf and Surf!
March 12, 2022
Wei, Kyoko and Lucas enjoy an excellent last supper the night before seeing the actual Last Supper.
Tight Fit
March 9, 2022
Too much good Italian Food for Wei, having trouble fitting through
Dessert Wine
March 8, 2022
Lucas has landed in Milan connected with Wei for a quick sip of limoncello. Dessert wine is always better in Italy.
Espresso and Dessert After a Long Day
March 7, 2022
After a long day of touring Milan, Wei sits down for a rest and a sweet treat.
English Dinner
August 13, 2021
Sit down English dinner, always the winner.
Another Location
August 9, 2021
Where’s Lucas now? We could turn this into a game.
PGA Pro Turns 50
August 6, 2021
The That's Nice team celebrated Strategy Director Mark Allen's 50th birthday with a golf cake - very fitting for the only actual golf professional in the office.
Mark Turns 50
August 6, 2021
50 drinks for turning 50! It looks that way anyway. Congrats, Mark!
Goodbye Dinner
July 30, 2021
A couple of the New York City team are moving to new cities, but will continue on with That’s Nice, as family drives a change of location.
Ice Cream!
July 10, 2021
Lucas showed this pic to his daughters and they say this is the best ice cream truck in town!
July 4th Cook Out
July 2, 2021
Who’s ready for the big cook out this weekend?
Sweet Sixteen
June 21, 2021
Nigel's daughter Misaki turns 16 years old - big day. Happy Birthday!
Breakfast in Dubai
June 10, 2021
Wei, Kyoko and Lucas have their first breakfast on a photo/video shoot in Dubai. An adventure begins. Stay tuned.
Sunny Day in New York City
May 25, 2021
Accounts team member Emilee and former intern Sakina enjoy a coffee in sunny New York City!
New Job
May 3, 2021
Managing Director Wei Gao receives another promotion: He will be managing the water supply for the New York City office from now on. Congratulations, Wei!
Wei Gao Turns 44
March 18, 2021
Wei turns 44, and as usual we celebrated with cake, party hats and balloons.
Meal in a Bag
March 1, 2021
An interesting concept: heat sealed, pre-cooked meal for one.
Happy Birthday, Emilee!
February 19, 2021
The That's Nice Team is celebrating Accounts & Sales Executive Emilee's birthday today with a cake!
Orange Glow
January 11, 2021
The power of the the Orange glow is on full display.
MicroBiome or Rice?
January 8, 2021
Nigel has a question: What's the correlation between rice and the MicroBiome?
Delicious Ribs
December 23, 2020
Nothing like a short stack of ribs around the holidays. A real winner for an off the shelf meal.
Happy Hour
December 11, 2020
The team is enjoying some delicious drinks at the office on Friday night.
Thanksgiving Dinner
November 26, 2020
The American tradition of visiting your relatives and sitting down to a fine Turkey dinner. A tradition that has been dented slightly due to Covid-19.
Sip from the Bottle
October 22, 2020
Nigel, a little damp from the champagne Phill sprayed at him, has a celebratory sip from what’s left of the bottle.
Cheers!
October 22, 2020
“Here’s to a successful trip” is what we imagine Nigel said in this photo.
Jordi's Croissant
October 15, 2020
Jordi poses with a croissant.