That's Nice celebrated designer Nataliya's birthday (albeit belated) with cake from Lady M.
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Happy Belated Birthday, Nataliya
Sushi Lunch
That's Nice celebrates Friday with a team sushi lunch.
Octoberfest
Munich's Octoberfest, translates to some serious drinking of German beer in 2 liter glass steins. Nigel might be there supporting the locals today...
Good Luck, Gabriela!
That's Nice wished Gabriela Estupinan, intern in the Research Dept. best of luck with a cake from Paris Baguette. She still has one more year left at Santa Clara University, but after that, we hope she'll be back!
That's Nice Celebrates Saba
The That's Nice team gathers around Saba Malik as she celebrates the completion of her internship.
Goodbye for Now, Saba
Saba Malik has finished up her internship and is now heading home to California. She worked very hard and fit in well with the accounts team - we hope to see her back in the fall!
Nice New Friends
New friends at That’s Nice, Sakina and Misaki, enjoy an ice cream during lunch.
Jack’s Drive-In
Jack’s Drive-In has been in this same location since before Lucas was born. They are famous for their sliders, which are hamburgers with a helping of caramelized onions. They start cooking the onions in the morning and you can smell the place a mile away. Lucas helped himself to two sliders with cheese and a chocolate shake.
Rosa Mexicano Lunch
The That's Nice team enjoys lunch from Rosa Mexicano before heading into the long Labor Day weekend.
Happy Birthday, Mark Allen
The That's Nice team celebrates Strategy Director Mark Allen's birthday with pizza and cake.
Accounts Welcomes Andrea
The Accounts Team went to dinner to welcome new project manager, Andrea.
Christofle Essential Purchase
Nigel made a Christofle silver flatware egg purchase this weekend - it's a beautiful example of fine French dinnerware.
Drinks at 230 Fifth
The That's Nice team enjoyed drinks after work on the rooftop of flatiron go-to 230 Fifth.
Stylish Spill
Nigel isn't crying over spilled snacks, which, unfortunately, blend into the hardwood floor.
Le District for Dinner
After work, Sakina and her friends take pictures by the marina during the sunset just before they head to Le District for dinner!
Nights with a View
While learning and gaining valuable experience as an intern, Sakina enjoys the New York City nightlife - which entails eating at posh & swanky rooftop restaurants/lounges overlooking the city’s bright beautiful skyline.
Lunch at Ribalta
The That's Nice intern team joins the Web Development and Research teams for a pizza lunch at Ribalta.
Homemade Dinner
Lucas is staying at Nigel's this week while his wife is traveling - the two managed to cook up a nutritious dinner that their wives are no doubt proud of!
Good Times
Saba and Sakina enjoy dinner together after work and chat about all they’ve been learning during their internship experience this summer.
230 Fifth Tasting
Nisha samples the food and drinks at rooftop hangout 230 Fifth, ahead of company drinks at the same venue next Thursday. The frose gets the thumbs up!
NYC or Dubai?
While getting dinner at Rosa Mexicano, Sakina is reminded of the Floating Man Wall in the Dubai Mall - and it's easy to see why!
Farmer's Market Lunch
Gabriela and Nisha grab veggies from the Union Square Farmer's Market, located right outside the That's Nice NYC office, during lunch.
Chocolate Heaven
The That's Nice interns are treated by That’s Nice to Sakina’s favorite Italian chocolate dessert spot, Venchi!
The Top of HQ
Office Manager, Albert Bruan poses on the roof with the intern staff.
Pizza Wednesday
The That's Nice team celebrates July 4th in New York office with a pizza party.
Smart Car Food Delivery
Nigel has arrived in Munich, Germany and the smart cars are in full force on food delivery.
Old Friends in London
Nigel spends time with his old friend Phill in London.
Interesting Advert...
Interesting advert in the window of a deli in Krakow, Poland. How do they evenly apply the tomato and mustard?
Farewell, Lina
Today is Lina Ma's last day of work at That's Nice as Project Manager. We wish her the best of luck!
Tea & Sympathy Table
Tea & Sympathy, our favorite restaurant in New York City, was back on the table on Saturday! Needless to say, we enjoyed the food and afters.
A Gift from Portugal
Parth Tarasaria,
Interactive Developer returned from a trip to Portugal with wine for the office.
Cesar's Last Day
We're sad to see our
Market Research Associate
Cesar Benjumea leave, but wish him all the best!
Reunion at the Great Bowery
Nigel Walker dropped in to see the ual: alumni at the Great Bowery.
Colonel Walker
Nigel is pictured alongside Colonel Sanders.
Who’s the Boss?
The Birthplace of KFC
Nigel stops at the birth place of Kentucky Fried Chicken, Corbin Kentucky in a moment of reflection for this small town.
Happy Birthday, David
Scientific Content Director, David Alvaro celebrates his birthday in the office with doughnuts from Dough.
Cherry Blossoms
Cherry Blossoms at the Central London hotel during this beautiful time of year. Nigel is on his way to meet customers after a long Easter Bank Holiday weekend.
Buddha Bar in Paris
Nigel attends a meeting at Buddha Bar in Paris with two customers. The beautiful interior is very different than the now closed location in New York.
En Route to Boston
Wei Gao and Guy Tiene are
heading up Boston for an important meeting.
Pizza Friday
That That's Nice team enjoyed an in-office pizza party to mark the end the work week,
INmune Bio IPO Celebration
INmuneBio invited That’s Nice to celebrate the launch of their IPO with a party on the Hudson - the stock is already up 25%!
Jue Lan Club Lunch
The That's Nice team heads to hotspot the
Jue Lan Club, fueling up before organizing client booths at Interphex.
Birthday Winner
Luke Walker is a winner! He hit the 1000 ticket level at a weekend away 10th birthday bash.
Donuts Around the World
This food snap, courtesy of our managing director, Nigel Walker, who believes the glazed donut could be better understood as a cultural staple of cities around the world. Our guess is he’s found a Tim Horton’s while on business in Canada.
Elegant Font
While dining out in NYC, we came across an exquisite example of typography at the lavishly decorated Buddakan, an upscale Asian restaurant in Chelsea.
Eating Right
This #foodsnap courtesy of our managing director, Nigel Walker, who’s working hard to stick to a healthy diet despite the temptations of the holidays by opting for oatmeal over a bacon, egg and cheese sandwich.
Taking the Cake
The holiday cake from our shoot suddenly disappeared and our accounts director, Wei Gao, looks a guilty as ever.
Happy Holidays from That's Nice
We're putting together a simple holiday video message from the That's Nice staff. No one has to know that cake was actually six days old at the time of the shoot...
Happy Birthday, Guy
The team celebrated the birthday of Business Director Guy Tiene on Friday with an end-of-day treat. It was a great way to end a fun but hectic week as we wrap up a number of year-end projects for both That’s Nice and clients.
A Parting Gift from Biotechpharma
The founder and CEO of Biotechpharma gives a small gift to all visitors of the company’s Vilnius, Lithuania site. Part of the cross-pollination concept derived from the honey bee, the inspiration behind the gift is one that can be seen throughout the facility.
Sugar Content in Context
With so much buzz around sugary drinks—and some regions limiting the quantities available for purchase—we thought we’d share this useful graphic that, in our opinion, best represents the sugar content for seven of the most popular drinks around the world. When we talk about tablespoons of sugar, the measurement can be unclear, especially to young people, but try eating a bag of sugar without the delivery system (i.e., the can or bottle).
Making Matches
Lots of sugar, flowers, pink and red around the office on this Valentine's Day, as we continue our rather timely discussions around contract service matchmaking. More on that in the coming weeks - Happy Valentine's Day!
Sweet Treats from UPM
Mary Lee Schiesz, manager of marketing for UPM Pharmaceuticals, stopped by the New York office today and was generous enough to leave behind some Dylan's Candy Bar cookies for the team to enjoy.
Team Outing
In celebration of one of our team member's engagement news, the accounts team at That's Nice made a trip to Outback Steakhouse, which our former suburbanites were particularly delighted to stumble upon here in New York City.
Keeping Warm
With below freezing temperatures forecasted for the foreseeable future in NYC, That's Nice warmed up with some bagels and schmear from Murray's Bagels. A big thanks to our creative director and partner, Young Tae, for braving the icy temps to bring us these tasty treats!
Holiday Treats
The holidays must be upon as, as we are receiving an abundance of treats from our generous vendors and friends of the firm. Wishing everyone the the happiest of holidays!
Mochi Chocolate
Design Director, Young Tae, brought the office back this tasty treat from her visit to Japan.
Pre-Thanksgiving Lunch
That's Nice team members warmed up their stomachs for the Thanksgiving holiday with a small pizza feast from New York's famous Grimaldi's Coal Brick Oven Pizza.
Sweet Treat
The office enjoys a tasty treat, thanks to Mrs. Fields'.
Breast Cancer Awareness
That's Nice received this lovely breast cancer awareness themed popcorn from Quill, our office supplier.
Spooky & Sweet Halloween Treat
Back at full staff after an exhilarating week in Frankfurt at CPhI, the That's Nice team enjoyed some Halloween-themed cupcakes, compliments of Accounts Director Wei Gao.
Olive & Cook Snacks
Accounts Director, Wei Gao, received a snack selection from Olive & Cocoa. Happy
Friday!
Apple Season
It's apple season in the big apple — they are falling from the trees and onto our desks!
Taste of Tahiti
Design Director, Young Tae, brought the office this tasty souvenir from her trip to Tahiti.
Lunch of Champions
Office Manager and resident chef, Albert Braun, demonstrates his recipe for Frito Pie at lunch this afternoon.
Gelato Macarons
The office enjoyed gelato macarons courtesy of the Amorino Ice Cream Shop.
Southern Charm
Thanks to our special visitors who graced us with their presence – and with treats. The office enjoyed the perfect summer snack of pistachios, cherries, and fudge – yum!
Steak Dinner
The team eats a steak dinner at a charity event, as the Lamborghini hits the 5,000 mile mark.
Friday Treat
The That's Nice staff was surprised with the Nested Donut from our favorite donut shop, Doughnut Plant, by Design Director Young Tae. Everyone happily enjoyed a piece of the sweet spiral.
Let's Get Cooking
After a highly successful week at both Interphex and DCAT, RJ Palermo and Eugene Hsiu are in the That's Nice kitchen preparing a treat for the staff.
Happy Birthday Wei!
Wei Gao, Accounts Director is turning 40! The office celebrated this occasion with red velvet cake.
It Has Been a Great Year!
That's Nice team celebrated the end of this wonderful year with a cake. Wishing everyone a very Happy New Year!
Sweet Treat
It is holiday season and that calls for some sweets!! The That's Nice staff were treated with delicious cupcakes.
Pizza Party
The office enjoyed a pizza party to say goodbye before the holidays. We wish you a wonderful end of 2016 and an even better 2017!
Xmas Gifts
It's the season for gifts. We are giving and getting gifts at That's Nice, and looking forward to a long holiday before the start of 2017.
